If you are transitioning from a job in food service to a different field, you may be wondering how to incorporate that job experience into your resume. Being a waiter or waitress is an occupation that requires multiple skill sets and customer service abilities. Proudly list all the talents you developed as a food server and describe how they will apply to your new line of work. If you worked as a waiter in multiple venues, you may be well-served by grouping all your table-waiting experiences into a single entry on your resume. This will allow you to summarize this part of your professional experience while simultaneously capitalizing on all the attributes you brought to the positions. Responsible for providing a high-caliber experience and exceptional customer service skills to a discerning clientele.
How to Play Up Being a Waiter on Your Resume
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Being a waiter or waitress is a popular job because it is flexible, lucrative, and usually requires on-the-job training in place of formal education requirements. As long as you have physical stamina, a positive outlook, and a friendly personality, you can jumpstart a career as a server at any time, and advance through on-the-job experiences and opportunities. This rate of job growth is about as fast as the average for all industries, which means that there will be competition for jobs. The stronger your resume, the more likely you are to stand out to restaurant managers hiring waitstaff. Recent high school graduate with strong interpersonal skills and a passion for providing exceptional customer service. Enthusiastic and motivated self-starter who is eager to learn and be an integral part of a team. Current college student with two years of experience in a fast-paced, high-volume chain restaurant.
A cocktail waitress career offers a path that allows you to work all over the country. The key to landing a job like this is to create a resume that showcases your mix of offerings, just like your favorite drink. Demonstrate that you are social, energetic, and possess strong sales skills on your resume, as well as your knowledge of mixology and culinary terminology.
Looks great, right?! Essentially, this format allows the hiring manager to immediately see the benefits in hiring you, rather than having to dig down to the bottom of the page. We recommend all waiters and waitresses start with this format. Want to avoid an afternoon of headache?